Food Premise Registration

KUALA LUMPUR. 18 JANUARY 2012
As per JAKIM latest circulation, with immediate effect, our team at Licence2halal.com will only provide Halal Consultancy Services to JAKIM Halal Certification to all Halal Certification in Malaysia.
“..berkuat kuasa 1 Januari 2012, sijil dan logo halal yang dikeluarkan/dipohon samada secara self declaration atau yang dikeluarkan oleh [...]

12 JANUARY 2012 - KUALA LUMPUR
In Malaysia all related halal matters will be referred to this 3 main Laws/Procedures/Requirements/Guidelines;

Trade Description Act 1972
Manual Procedure of Halal Certification Malaysia – JAKIM
MS 1500:2009 Malaysian Standard : Halal Food – Production, Preparing, [...]

KUALA LUMPUR:  1 June 2010.
With immediate effect all food premise in Malaysia must registered with Ministry of Health Malaysia. According to Food Hygiene Regulation 2009 (Regulation 3) all food premises involved in manufacturing,catering,preparation,processed,stored or served for sales and vehicles from which ready-to-eat food is sold must registered to get Certificate Of Registration For Food Premise. [...]

SINGAPORE: 7 APRIL 2010.
BJ has successfully conduct food handler training for LT 3000 vessel catering crew.  The training is held inside the vessel at ASL Shipyard PVT LTD, Pandan Road, Singapore. The catering crew is supplied by Sodexo (M) Sdn Bhd. Licence2halal.com is the appointed food handler trainer.

KUALA LUMPUR :10 March 2010
Bahtera Lagenda Sdn Bhd Managing Director, Abdullah Fahim B. AB Rahmad had come out with written statement that IFRC, Halal Food Council and IFANCA Halal certificates and logos are still valid and acceptable according to Malaysia Law. Their lawyer confirmed that the instruction by MAIS (Majlis Agama Islam Selangor) is ultra [...]